Cov hnab no siv tau rau kev ntim kua, ntim cov txiv lws suav, kua txiv lws suav ketchup, cov kua ntses sib txawv, khoom qab zib kua lossis ib nrab kua, kua zaub, txiv ntseej lossis lwm yam zaub nrog cov kua brine. Peb kuj tuaj yeem siv cov hnab no hauv kev ntim khoom nqus tsev xws li txiv ntoo, mov, taum pauv, nqaij, cheese, txiv hnub tim lossis lwm yam khoom noj. Lub hnab no muaj cov khoom siv tshwj xeeb uas pab tuav lub tshuab nqus tsev thiab nws muaj cov dej noo thiab cov pa oxygen zoo heev. Kev tiv thaiv qhov tho thiab lub zog cuam tshuam ntawm cov khoom siv no zoo heev. Peb lub hnab tuaj yeem tiv taus qhov kub thiab txias txog li 80-90-degree Celcius thiab qhov kub hauv lub tub yees txog li -25 degree Celsius. Peb kuj tuaj yeem ntim cov hmoov lossis cov khoom khov hauv cov hnab no.
Peb lub hom phiaj feem ntau yog los sib sau ua ke thiab txhim kho qhov zoo thiab kev pabcuam ntawm cov kev daws teeb meem uas twb muaj lawm, tib lub sijhawm tsim cov khoom tshiab kom tau raws li cov neeg siv khoom tshwj xeeb xav tau rau Tuam Tshoj Khoom Tshiab Tuam Tshoj Kev Cai Luam Tawm Hauv Qab Ziplock Kas Fes Ntim Hnab nrog Valve 4oz 8oz 16oz, Txais tos koj qhov kev nug, lub tuam txhab zoo tshaj plaws yuav muab nrog lub siab tag nrho.
Tuam Tshoj Khoom Tshiab Tuam Tshoj Hnab Yas, Hnab Yas Laminated, Peb feem ntawm peb cov khoom lag luam tau nce ntxiv txhua xyoo. Yog tias koj xav tau ib qho ntawm peb cov khoom lossis xav tham txog kev txiav txim siab, thov koj xav tiv tauj peb. Peb tab tom nrhiav rau pem hauv ntej los tsim kev sib raug zoo ua lag luam nrog cov neeg siv khoom tshiab thoob plaws ntiaj teb yav tom ntej. Peb tab tom nrhiav rau koj qhov kev nug thiab kev txiav txim.
